Copies of "Tilbords Med The Crown", by Tom Parker Bowles that can be signed at the event

The Ambassador's Residence, Oslo
An intimate cookbook exploring 200 years of British royal food, studded with anecdotes, delectable tidbits, and nuggets of history, featuring 100 accessible recipes from award-winning food writer...
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28.Nov
-
6:00pm

Details

An intimate cookbook exploring 200 years of British royal food, studded with anecdotes, delectable tidbits, and nuggets of history, featuring 100 accessible recipes from award-winning food writer Tom Parker Bowles.

In Cooking and the Crown: Royal Recipes from Queen Victoria to King Charles III, Tom Parker Bowles, award-winning food writer, restaurant critic, and son of Queen Camilla, blends history, monarchy, and gastronomy to provide a fascinating window into the world of royal tastes and traditions as far back as Victorian times.

Cooking and the Crown showcases an abundance of beloved royal recipes for all seasons, everyday occasions, and celebrations of all kinds, from breakfasts, picnic lunches and dinners to coronations and state banquets, including:

Practical

Enjoy code: 513633
Type
Scene
Target groups
Youth, Kids, Adult, Elderly
Source
TicketCo
External information
Go to the organizer's webpage

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